Grapes, cranberries, cherries and blueberries, plus a couple of crunchy nuts – it sounds like a delicious fruit salad: our popular Nuts'n Berries. A fixed component of our range for more than ten years, this mix is pleasantly sweet and sour and is also a wonderful source of unsaturated fatty acids a
Our cherries are easy to enjoy – and the whole year round too! As if freshly plucked from the tree, the lush, dark-red cherries remind us of happy childhood times in grandma’s garden. The fruity, soft treats are particularly full-bodied and practically melt in your mouth. Either straight out of the
Chilled drinks on the table and surrounded by your best friends, snippets of conversation and laughter float around the room. And at the centre? Seeberger Gourmet Nut Mix of the best cashews, almonds, peanuts and macadamias. Pleasingly salty and varied, it complements the evening perfectly.
California, a byword for sun, sand and the laid-back American lifestyle – this is where we source our Californian pistachios. They are lightly salted and have that typically spicy flavour of the reddish-green delicacy. And when you crack them open, some of you may even feel as though you’ve been tra
Dark chocolate with orange – countless confectionery products rely on this flavour combination. The harmony of the two aromas is so popular that we have packed it into a muesli, but with very little sugar: just 5 %! Delicate oat flakes, chia seeds and cocoa bean chips, along with dark chocolate piec
Our Apple-Cinnamon Porridge is just the thing for a comforting warm start to the day: subtly fruity with a hint of cinnamon, it’s the ideal base for the topping of your choice: apple purée, walnuts, soft apricots, fresh fruits...creativity knows no limits! The porridge is ground extra fine, making i
Our Organic Raspberry Porridge caresses your taste buds with the gentle flavour of tart raspberries. Finish with the perfect topping of your choice, such as fresh (rasp)berries, Seeberger soft fruits or green pistachios. The creamy consistency makes the porridge real “morning soul food”. Naturally,
Long known in Germany only as the “little seed on hamburger buns”, sesame seeds have always played a big part in Asian and African cuisine. The herbaceous plant, which is one of the oldest oil plants, is rich in unsaturated fatty acids and minerals like calcium and magnesium. They are an excellent s
Our blue raisins of the “Thompson Seedless” variety, which come to us from South Africa and California, have a sweet and aromatic flavour and are just as good in “Kaiserschmarrn” pancakes as they are in buns.